KNOWLEDGE HUB

Research Library

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6 items found
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Genome wide association study in beef‑suckler and dairy calves

Journal Article
Calves with lower concentrations of immunoglobulin G (IgG) in their blood, have a greater risk of developing diseases. Therefore, the objective of this study was to identify SNP markers associated with passive immunity measures.
by Dayle Johnston on 04.11.2020
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Urea supplementation for cattle fed low-quality tropical forage

Journal Article
Evaluation of differences between the supplementation or infusion of urea in rumen and/or abomasum on forage digestion, N metabolism, urea kinetics and ruminal urea transporters in cattle fed a low-quality tropical forage.
by Cristhiane V. R. de Oliveira on 28.04.2020
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Abomasal emptying rate of diarrhoeic and healthy suckling calves fed with oral rehydration solutions

Journal Article
Comparison of the abomasal emptying rate by an acetaminophen absorption test in healthy and diarrhoeic calves fed with and without ORS.
by Thomas Hildebrandt on 13.01.2020
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Post‐ruminal non‐protein nitrogen supplementation

Journal Article
This study reveals how the site of delivery in the gastrointestinal tract has implications on nitrogen utilization
by Isabela Carvalho on 23.09.2019
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Effect of CP in diet on urea kinetics and recycling

Journal Article
In cattle systems, many farmers utilize feeding models to estimate protein requirements. However, most models recognize the importance of urea nitrogen (N) recycling in the rumen, but not all account for it.
by E. D. Batista on 10.01.2017
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Nitrogen recycling through the gut and the nitrogen economy of ruminants

Journal Article
Reviewing the quantification and regulation of non-protein Nitrogen flux between the gastrointestinal tract and body of ruminants.
by C. K. Reynolds on 16.10.2007
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